For crowd-pleasing party favorites, the Editors of Mr. Food have compiled our best potluck recipes for any event! Whether you're searching for church potluck recipes, or make-ahead dishes for that neighborhood get-together, we've got a huge variety of great potluck recipes to help you plan your menu. Don't miss Party Pleasers 57 Easy Potluck Recipes, our handy guide to potluck appetizers, dips, main dishes, sides and desserts!
There's no need to stress yourself out over this year's resolution to eat lighter. Nope, not when you're still able to enjoy all of your favorite comfort food dishes. These easy recipes will satisfy your craving for good, old-fashioned comfort food and they may even help you forget you're eating healthier!
The great thing about beets is they're available all year long, and while they are quite versatile, pickling them is the most popular way to cook this colorful veggie. So grab a pot, boil some water, and start slicing those beets!
What makes this dish such a miracle? The fact that it couldn't be any easier to make, that's what! If you can boil water, then you can make this easy pasta dish and that's no exaggeration. All you need is 20 minutes and you've got a delicious dinner ready to go.
You want to know what ingredient we like to use in our winter desserts? Why, cherry, of course! These cherry desserts are simply out-of-this-world with some all-time classics, including cherry cobbler recipes, cherry crisp recipes, cherry pie recipes, and much, much more. It's time to take your love of this fruit to the next level by baking in your kitchen - the perfect way to celebrate January's National Cherry Month!
There's more than muffins baking in this muffin tin. Here's the secret to making those restaurant-style stuffed chicken breasts...Italian-style!
What's the twist to making a family favorite like tacos become a new meal idea? Instead of traditional taco shells, we use refrigerated crescent rolls to create a Taco Ring that's as at home as a main dish as it is a fiesta-style party appetizer.
Tomato Flatbread is popular on restaurant menus, and now you can make it at home...easily. The key is to start with really good tomatoes. And we recommend topping it with fresh slivered basil, too.
Our Italian Club Bake is a twist on a good ol' classic sandwich that is on every menu in a sub shop. Just wait until you bite into the warm flaky crust and gooey melted cheese -- you'll immediately fall in love like we did!
This shortcut version of the classic Greek favorite moussaka can be on your table in no time! With tender layers of eggplant, ground beef and a creamy custard topping, they'll be shouting "Opa!" when you serve it!
You wont believe how easy it is to turn out this Greek restaurant and festival favorite at home. Our delicious Chicken Gyros topped with traditional cucumber-yogurt sauce can be on your table in no time.
Who says potato salad can't be made without mayonnaise? German Potato Salad has been made that way for years. Try our recipe for a true classic.
Not your traditional pancakes, our German Pancakes are sure to wake everybody up to a sweet aroma that'll bring 'em running!!
Creamy Crab Wontons are crowd-pleasing easy appetizers that are crispy outside and creamy inside. Made with versatile wonton wrappers, every bite is pure heaven, and no one will believe you made homemade wontons yourself!
Dazzle the gang with this irresistible Ground Beef Roll...a rolled meat loaf that oozes with cheese.
Rich and creamy with a zesty kick, our Easy Buffalo Chicken Dip is always a crowd-pleaser. Better make a double batch, 'cause it's guaranteed to go quick.
Take an adventure with us as we explore all your favorite dishes from around the world in our free eCookbook, International Favorites 6 Menus from Around the World. Journey through a wealth of different cuisines, including Mexican recipes, Italian recipes, Greek recipes, German recipes, Chinese recipes, Thai recipes, and American recipes. No matter your style, these homemade dishes allow you to travel the world without ever leaving home!
This fork-tender recipe for flavorful brisket of beef is a perfect make-ahead. Not only do we get the bonus of extra time, but the leftovers make for sensational sandwiches!
When the Test Kitchen made this, everyone in the office went nuts over it. We were all blown away at how creamy and to-die-for this Danish is. The best part is how easy it is to make. So dont wait another second to try our Homemade Cheese Danish...its that good!
The fragrant smells and sweet and savory tastes of autumn can be enjoyed all year long with this easy-to-put-together Roasted Autumn Vegetable dish.
Our take on this traditional German pot roast uses tender cubed steak that's covered in a flavorful ginger gravy. It's a tasty comfort food you'll wanna eat over and over again!
You don't have to travel all the way to Germany to get a taste of their soft and doughy pretzels. Our German Pretzels are delicious, easy, and ready for eatin' in just about 15 minutes!
Sure, we can always pick up ready-made coleslaw at the market, but when it's this easy to make, why not do it ourselves? It'll be smooth sailing in the kitchen when you throw together our tasty Captain's Coleslaw.
When it comes to BBQs, picnics, and casual summer get-togethers, there's nothing better than good, old-fashioned coleslaw. Whether you prefer coleslaw recipes with vinegar or creamy coleslaw recipes, we've got all the best recipes for coleslaw.
This flavorful East meets West variation on traditional deviled eggs will excite their taste buds and win you extra raves for your Asian inspiration!
There's a popular new (well, maybe not so new) ingredient that so versatile and good for you, we just had to share it! It's coconut oil, and it can be used to make everything from popcorn to scrambled eggs, from sauteed chicken to baked goods. We used it to make our Banana Chocolate Swirl Cake and is it ever moist and delicious!
Mini Chocolate Tarts pack gigantic taste into bite-sized portions. This easy dessert is perfect because you can get your chocolate fix in a single bite and still have room and calories for tasting other desserts.
Imagine a rich, warm, chocolate-y brownie microwaved in your mug in only a minute. Yup, that's all it takes to make this dessert-for-one that has the extra bonus of only the mug to wash!
Mexicans call these bunuelos. Americans call them South of the Border Doughnuts. No matter what you call 'em, they're perfect for an after-siesta (or anytime) nibble.
This home-cooked Barbecue Meat Loaf is a comfort meal with a little curve ball - the barbecue sauce - that the whole gang will enjoy.
Our from-scratch White Velvet Cake is such a cinch to bake up, everyone will think it came from the best bakery in town. Take all the credit though, and tell them you made it yourself!
Yes, we're betting we can get your gang to eat cauliflower! With just a few flicks of the wrist, this no-oil-required tasty cauliflower stir-fry will be ready to serve along with any of your favorite main dishes!
Aunt Sarah's Matzo Balls is one of our favorite traditional Passover recipes! These dumplings are a Jewish specialty that are perfect for any holiday table.
Asparagus is a great spring vegetable that's easy to cook and tasty to eat. Our Grilled Asparagus cooks up in just minutes, making it the perfect quick side dish to any meal!
Passover is a time when the meal takes center stage. Whether you are preparing Passover food or attending Seder with friends, we've collected 16 Traditional Passover Favorites. From traditional Seder favorites like Best Ever Brisket and Matzo Ball to kosher-for-Passover Flourless Chocolate Cake, these are our best Passover recipes!
Bread or side? You decide! Made with corn souffle, these unique hush puppies can take the place of a side dish. Either way you serve 'em, serve 'em up hot and now!
Our Test Kitchen shares an easy trick for making one of our most requested baked pork chop recipes. These company-fancy Garlic Parmesan Pork Chops are a welcome weeknight main dish as well!
You've come to the right place if you're looking for the best breakfast and brunch recipes for any time of the year. Whether you're looking for a Saturday brunch option or a Sunday brunch buffet, our free eCookbook, Easy-Breezy Brunch: 26 Easy Brunch Recipes for Any Occasion, is sure to fit your needs!
You don't have to travel out of the country to get that deliciously decadent French bakery flavor -- you have the recipe to do it right in your kitchen. Our French Bakery Eclair Cake is so easy to make and we can bet your gang will think you traveled far and wide to get it!
Win over party guests or even your family with these homemade, melt-in-your-mouth Potato Puffs. The warm, golden crust contrasts with the creamy potato filling to ensure that you'll never want store-bought again!
Here it is, the ultimate weeknight dinner solution and one of our easiest baked pork chop recipes! This Pork Chop Casserole comes together in minutes and fills the house with an aroma that will bring your gang running to the table. It's hard to find the perfect pork chop casserole recipe that everyone in the house will agree to eat, but this pork chop and rice casserole is just that. Serve it with a side of broccoli or other veggies, and you've got yourself one tasty meal!
Stop! Back away from the ground beef. Our Easy Cheesy Turkey Sliders are so juicy and mouthwatering that you'll forget all about that stuff you formerly used to make burgers.
Everyone will love our fancy-sounding but easy-to-make Broccoli and Ham Quiche, whether you serve it for breakfast, lunch or dinner. And since you can combine the ingredients in advance and store them in a plastic storage bag in the freezer until you're ready to thaw and bake it off, it makes an extra easy Easter meal!
If you thought it was difficult to make homemade ravioli then you're in for a real treat. Our Homemade Crab Ravioli is such a breeze, you won't even break a sweat getting dinner ready!
These delicate squares are a sweet finale to any meal. If you're looking for an Italian dessert recipe that's perfect for serving to guests, then this light, flaky sweet is just what you need. Serve it alongside some tea and light cookies for a sophisticated spread. All you've got to do is brush up on your Italian, and you'll practically feel like you're taken a trip to a secluded Venetian bakery!
The herbs and spices are what gives this Tuscan-Style Pork such great flavor that your gang will ask you to make this every week. Luckily, it's so tasty and easy to make, you just might oblige.
Try out this rich bar that's certainly earned its stripes. Our potluck dessert recipe for Zebras may have a funny sounding name, but just take one bite, and we'll make you a believer! If you're looking for an easy bar dessert recipe to take to your next potluck or bake sale, you've gotta give this chocolate sweet a try. It's a fancy-looking dessert that's oh-so-easy to make!
Welcome in warmer weather with an easy dessert recipe that embraces your favorite fruits strawberries and oranges! Add in layers of angel food cake and pudding, and you've got yourself an irresistible summer treat. Our Orange-Strawberry Trifle uses a few shortcuts too, so you don't have to worry about spending too much time doing all that prep work. (And it's never a bad thing to get to the eating part sooner, right?)
We've got a shortcut that'll get our Quick Horseradish Potato Gratin on your table so fast you won't even believe it. Don't be surprised at how fast it disappears, too!